Fig Unripe - Garden Work

The Guardian: How to turn unripe figs into a condiment for cheese – recipe How to turn unripe figs into a condiment for cheese – recipe Spicy Korean chile flakes and pungent garlic, ginger and fish sauce may seem like an overpowering match for figs, but the fruit holds its own. Slightly under-ripe fruit works just as well as ... The dynamic 25-year-old culinary talent Gabriel Israel, formerly of Boulud Sud and the chef behind the Shuka Truck, is now heading up the kitchen at Green Fig inside YOTEL in the Hell's Kitchen ...

Figs don’t always ripen fully in more northerly climates, but green ones can be preserved in syrup or honey and stored for eating with cheese or on toast In a climate such as the UK’s, where figs ...